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The Black Olive – Italian Restaurant Launches Online Ordering for Elizabethton and Jonesborough

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The Black Olive – Italian Restaurant Launches Online Ordering for Elizabethton and Jonesborough

April 13
21:30 2021
The Black Olive - Italian Restaurant Launches Online Ordering for Elizabethton and Jonesborough

Elizabethton, TN – Mo Farrouki and Kinsey Holliday own and operate the Black Olive, an Italian restaurant in the Elizabethton area. Farrouki is a Moroccan chef with a passion for Mediterranean cuisine, and both Kinsey and Farrouki are excited to be a part of a delicious and affordable Italian restaurant. Consider getting a meal at The Black Olive for client meetings, catching up with friends, spending time with relatives, or an evening date. Orders can also be placed online via their user-friendly website.

The Black Olive serves local Italian food made in-house, using as many locally grown and organically sourced ingredients as possible. The Black Olive is a BYO wine bar with a private space that can accommodate 40 guests for parties and events. During the warmer months, there is also outdoor seating available.

The Italian restaurant in Elizabethton appreciates its customers and looks forward to hosting them for graduation parties, rehearsal dinners, wedding receptions, dinner parties, business meetings, team dinners, and more.

Appetizers and side orders like cheesy breadsticks are available on the Black Olive menu, served with marinara sauce and made with their housemade pizza dough and mozzarella cheese. New dough knots baked to perfection and brushed with housemade garlic butter are served with marinara sauce in the Italian garlic knots. Onion rings, chicken strips, mozzarella sticks, potatoes, fried mushrooms, marinara & ranch dressing, and Italian Nachos are included in their basket sampler. Sausage and chicken, banana peppers, black olives, onions, cheeses, and Alfredo sauce are layered between fried pasta chips. The menu now includes more appetizer choices.

Their Italian, ranch, greek, caesar, blue cheese, honey mustard, and thousand island dressings are all available on the salad menu. The house salad and greek salad are two common salad choices on the menu. Lettuce, tomato, cabbage, cucumber, banana pepper, black olives, ham, salami, pepperoni, mozzarella cheese, and croutons make up their antipasto salad. The chicken caesar salad is made with chopped romaine lettuce, caesar dressing, sliced grilled chicken, fresh Roma tomatoes, black olives, red onions, and parmesan cheese. In contrast, the restaurant’s signature Black Olives salad is made using lettuce, tomato, onion, black olives, cucumber, banana peppers, mozzarella, and croutons.

The Black Olive pasta selection includes various choices, including the no meat version, served with their housemade marinara sauce. The alternative includes meat served with housemade meat sauce, housemade meatballs, or housemade creamy Alfredo sauce as desired by the customer and cheese baked to perfection. The Black Olive serves chicken platters, fish platters, specialty pizzas, and hot grilled sandwiches and subs. All of their sandwiches and subs come with fresh Italian bread and housemade potato chips on the side.

Chase the flavors at The Black Olive. The restaurant is located at 173 Hudson Dr. Elizabethton, TN, 37643, US. Contact them via phone at (423) 543-8400 or visit their website for more information.

Media Contact
Company Name: The Black Olive
Contact Person: Mo Farrouki
Email: Send Email
Phone: (423) 543-8400
Address:173 Hudson Dr
City: Elizabethton
State: TN
Country: United States
Website: http://theblackolivetn.com/